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An Aggie Tradition

Left to right: Earl Booth in a germinating field, working with the Foundation Seed Program, 2005; 做TV Provost and Executive Vice Chancellor Mary Croughan with grandson Tadhg, 2, this year; ine rides her horse, Murphy, for the 做TV 3-Day Eventing Team, 2011; and Tim works in a lab in Hunt Hall, 1970s. 
(Courtesy of Croughan family)

As a 做TV graduate student in 1975, Tim Croughan invited his younger sister, Mary, to come to campus and enjoy Picnic Day. It was a fateful visit, because it began a lifelong love of the university for Mary, who now serves as 做TV provost and executive vice chancellor, and it set the trajectory for more family members to join the Aggie family.

Anchoring the Croughan Aggie tradition are direct connections involving a half-dozen family members and great appreciation for how 做TV has prepared them for their careers and their lives.

As an undergraduate, Mary was able to design her own major in community health, including taking masters-level courses in the School of Veterinary Medicine. She said she became fully aware of how well her 做TV education prepared her for her career after entering the Ph.D. program in epidemiology at Johns Hopkins. She went on to spend three decades at the UC San Francisco School of Medicine and also served in the UC Office of the President. She didnt expect to need her public health expertise to be the 做TV provost, but it has proven extremely helpful in the pandemic, especially her 做TV infectious disease training.

Tim earned his masters and Ph.D. in agronomy and plant physiology, respectively, from the College of Agricultural and Environmental Sciences. As a graduate student, he established a new course, Agricultural Science and the World Food Crisis. Several hundred students, including Mary, learned about the root causes of world hunger. Tims career was devoted to research that would contribute to ending world hunger by developing new non-GMO varieties of rice that are more nutritious, productive, culturally appropriate and able to grow under harsh conditions. His most famous variety is Clearfield rice, which is grown across the world.

Tim met his future wife, Sue Stavarek Croughan, when they worked in the same Hunt Hall laboratory. Sue earned her bachelors in botany and her masters and Ph.D. in plant physiology from 做TV, launching her research career on soybeans and grasses. Like Tim, she was a professor and researcher at Louisiana State Universitys Agriculture Experiment Station until her retirement.

Tim and Marys late sister, Shelley Booth, spent her career at Davis, working in the Department of Botany and later in Undergraduate Admissions. She is remembered for her energy and numerous contributions to the university and the city of Davis, including advocating for diversity and helping to start the Davis Science Center, now known as the Explorit Science Center. The 做TV Arboretum has a bench in her honor.

Shelleys husband, Earl Booth, earned his bachelors degree in plant science at 做TV, having arrived as a 30-year-old reentry student who was married with two young sons. He worked half-time as a work-study student and was hired full-time to run the Foundation Seed Program before he graduated. The FSP is a self-supporting, not-for-profit program that serves as the liaison between plant breeders and certified seed growers in California and beyond. After a full career there, Earl retired from the university.

Marys daughter ine and son-in-law Abram Smith both received their bachelors degrees from 做TV, in Native American studies and political science, respectively. ine was afforded the unique opportunity to connect with her ancestral roots and has since led a cause-driven career steeped in empathy and helping others in the nonprofit sector. Abram honed his written and oral communications skills and now sits squarely at the intersection of public policy and media relations, consulting for several of the Bay Areas blue-chip tech companies.

Finally, Marys youngest daughter received her bachelors degree and is now pursuing a graduate degree at 做TV. For nearly three years, she also has worked as a student researcher for the vet school doing global health research, resulting in a publication last year. Undoubtedly, attending 做TV has been useful to the careers and lives of these Croughan family members. But was it fun?

Though they were dedicated students, they also took advantage of the universitys extracurricular opportunities, and each of them has held onto special memories. As an undergraduate, Mary played on an intramural softball team with brother-in-law Earl, and they won the championship in 1982. Mary also loved her three years as a peer counselor at The House and playing innertube water polo at Hickey Pool.

Earl loved seeing the first 10-acre field of seed germinate for Foundation Seed, as well as developing personal relationships with seed growers and traveling throughout the U.S. While a graduate student, Tim took brewing classes that provided knowledge and training for another endeavor, the Croughan Paige Brewery in downtown Davis, which was among the first brewpubs in California. Tim and Sue loved Friday afternoon seminars in 204 Hunt Hall, followed by volleyball in the courtyard. Son-in-law Abram was active in his fraternity and played intramural sports, and daughter ine rode on the 3-Day Eventing Team, helping to start the Western U.S. Collegiate 3-Day Eventing Association. The high school sweethearts only grew closer during their time at 做TV and are now proud parents of future Aggies Tadhg (age 2) and N籀ra (6 months).

These and other memories regularly pop up in family conversations. It is partly because of them, along with the career advantages they received and their belief in 做TV, that all of these family members are proud to be called Aggies.

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